Ginger Sandwich Cookies Recipe

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Ginger Sandwich Cookies
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Ingredients:

  • 1 cup shortening
  • 3/4 cup white sugar
  • 1 egg
  • 2 tbsp milk
  • 2 cups flour
  • 1 1/2 tsp ground ginger
  • 1/2 cup ginger marmalade (robertson's is best)

Directions:

  1. Cream shortening and sugar together.
  2. Add egg and milk, blend well.
  3. Sift in flour and ginger, mixing well.
  4. Knead dough until smooth.
  5. Chill 1 hour.
  6. Preheat oven to 350°F.
  7. Lightly grease cookie sheet.
  8. Roll dough to 1/8 inch in thickness.
  9. Cut in to rounds with cookie cutter.
  10. Bake 10-12 minutes, until golden.
  11. Make sandwiches with two cookies and ginger marmalade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.77 Kcal (790 kJ)
Calories from fat 101.6 Kcal
% Daily Value*
Total Fat 11.29g 17%
Cholesterol 6.85mg 2%
Sodium 281.24mg 12%
Potassium 29.56mg 1%
Total Carbs 20.61g 7%
Sugars 7.74g 31%
Dietary Fiber 1.38g 6%
Protein 1.86g 4%
Iron 0.8mg 5%
Calcium 39.5mg 4%
Amount Per 100 g
Calories 443.43 Kcal (1857 kJ)
Calories from fat 238.67 Kcal
% Daily Value*
Total Fat 26.52g 17%
Cholesterol 16.08mg 2%
Sodium 660.63mg 12%
Potassium 69.45mg 1%
Total Carbs 48.4g 7%
Sugars 18.18g 31%
Dietary Fiber 3.25g 6%
Protein 4.36g 4%
Iron 1.9mg 5%
Calcium 92.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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