Directions:
- Preheat oven to 350 degrees.
- In a medium bowl combine the cookie crumbs, 1/4 cup of the diced ginger and melted butter.
- Pat evenly over the bottom of a 8 inch springform pan.
- Bake for 10-12 minutes.
- In a food processor or blender whirl ricotta cheese, egg whites and lemon juice until mixture is very smooth.
- In a large bowl mix the yogurt cheese, sugar, grated lemon peel and vanilla.
- Add ricotta mixture and stir until well blended (this will be thin).
- Pour onto cooked crust.
- Bake in the preheated oven for 55-60 minutes.
- You want it cooked but the center barely jiggly.
- Remove and cool on a wire rack for 15 minutes.
- Run a sharp knife around the rim and place in the fridge until cooled.
- Cover with plastic wrap and cool overnight.
- Right before serving remove rim and arrange kiwi slices around the edge of cake.
- Sprinkle with remaining ginger and candied lemon strips.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 199.09 Kcal (834 kJ) | ||
| Calories from fat | 71.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.91g | 12% | |
|---|---|---|---|
| Cholesterol | 27.15mg | 9% | |
| Sodium | 57.77mg | 2% | |
| Potassium | 143.13mg | 3% | |
| Total Carbs | 26.92g | 9% | |
| Sugars | 14.11g | 56% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 6.34g | 13% | |
| Vitamin C | 24.2mg | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 96.7mg | 10% | |
| Amount Per 100 g | |||
| Calories | 172.88 Kcal (724 kJ) | ||
| Calories from fat | 61.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.87g | 12% | |
|---|---|---|---|
| Cholesterol | 23.57mg | 9% | |
| Sodium | 50.16mg | 2% | |
| Potassium | 124.29mg | 3% | |
| Total Carbs | 23.37g | 9% | |
| Sugars | 12.25g | 56% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 5.5g | 13% | |
| Vitamin C | 21mg | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 84mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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