Directions:
- Preheat the oven to 180°C
- Beat the butter and sugar until pale and creamy.
- Add sweetened condensed milk and vanilla and mix well.
- Add flour, baking powder and chocolate, mixing to firm dough. Add a little extra flour if the dough is sticky.
- Roll into balls and place on a cold greased tray. Press gently with a fork.
- Bake for 15-20 minutes until golden.
- Cool on a cake rack and store in an airtight container once cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 478.21 Kcal (2002 kJ) | ||
| Calories from fat | 243.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.02g | 42% | |
|---|---|---|---|
| Cholesterol | 46.98mg | 16% | |
| Sodium | 869.25mg | 36% | |
| Potassium | 239.11mg | 5% | |
| Total Carbs | 55.94g | 19% | |
| Sugars | 17.45g | 70% | |
| Dietary Fiber | 3.86g | 15% | |
| Protein | 5.86g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 3mg | 17% | |
| Calcium | 181.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 459.59 Kcal (1924 kJ) | ||
| Calories from fat | 233.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.97g | 42% | |
|---|---|---|---|
| Cholesterol | 45.15mg | 16% | |
| Sodium | 835.39mg | 36% | |
| Potassium | 229.79mg | 5% | |
| Total Carbs | 53.76g | 19% | |
| Sugars | 16.77g | 70% | |
| Dietary Fiber | 3.71g | 15% | |
| Protein | 5.63g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.9mg | 17% | |
| Calcium | 174.6mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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