Directions:
- PREPARE boiling water canner. Wash and heat jars and lids in simmering water until ready for use. Do not boil. Set bands aside.
- COMBINE all ingredients in a non reactive heavy bottom pot.
- Bring to a roiling boil ( full rolling boil over high heat is when stirring it still is boiling while being stirred) When temperature reaches 22 degrees remove cinnamon sticks.
- Carefully ladle hot jam into hot jars leaving 1/4 inch head space. Wipe rim. Center lid on jar. Center lid on jar. Apply band until fit is fingertip tight. Process in a boiling water canner for 10 minutes, be sure the jars are covered by at least 1 inch of water, adjusting for altitude.
- Remove jars and cool in a draft free spot. Check lids for seal after 24 hours. Lid should not flex up and down when center is pressed. Remove bands, wipe jars, label storing in a cool dark pantry for up to 1 year. Or wrap a ribbon if giving for gifts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1128.2 Kcal (4724 kJ) | ||
| Calories from fat | 0.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 7.87mg | 0% | |
| Potassium | 794.79mg | 17% | |
| Total Carbs | 289.86g | 97% | |
| Sugars | 274.57g | 1098% | |
| Dietary Fiber | 9.99g | 40% | |
| Protein | 3.51g | 7% | |
| Vitamin C | 29.3mg | 49% | |
| Calcium | 125.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 196.17 Kcal (821 kJ) | ||
| Calories from fat | 0.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.37mg | 0% | |
| Potassium | 138.2mg | 17% | |
| Total Carbs | 50.4g | 97% | |
| Sugars | 47.74g | 1098% | |
| Dietary Fiber | 1.74g | 40% | |
| Protein | 0.61g | 7% | |
| Vitamin C | 5.1mg | 49% | |
| Calcium | 21.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Tropical Fruit Compote
Water, Turbinado sugar, Crushed red pepper and 8 more.. -
Judy's Orange Breakfast Ring
Pillsbury grands refrigerated buttermilk biscuits and 8 more.. -
Rhubarb Cake
Rhubarb, Sugar, Water, Cornmeal flour, All-purpose flour and 8 more.. -
Blueberry Pie With Sweet Almond Crust
Ground raw almonds, All-purpose flour, Salt, Sugar and 12 more.. -
Beetroot Pancakes
Beet, cooked, All-purpose flour , sifted, Milk, Egg and 5 more.. -
Molasses Sugar Cookies
Shortening ; melted, Sugar, Molasses, Eggs, Flour and 6 more.. -
Gingerbread Muffins
Flour, Baking powder, Ground ginger, Salt, Ground cinnamon and 6 more.. -
Tagine of Onions
Red onions, finely sliced and 5 more.. -
Lara's Tender Gingersnaps
Brown sugar, Butter, melted, Egg, Molasses and 6 more.. -
Fig, Nut and Rum Syrup
Fresh figs, washed, Water, Sugar, Cinnamon, Allspice and 3 more.. -
Orange Rosemary Fig Jam
Sugar , turbinado is lovely but white will do and 8 more..
Also Try
-
-
-
-
-
-
Super Strawberry Fig Jam (Low-Sugar)
Fresh figs , measured after cooking (about 5 - 6 cups fre... and 8 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
