Super Strawberry Fig Jam (Low-Sugar) Recipe

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Ingredients:

Serving

4 cups fresh figs
1/4 cup lemon juice, bottled
1 cup strawberry, sliced , heaping
1 cup white grape juice, less 3 tbsp
3 tbsp lemon juice, bottled
1 tsp kosher salt
1/2 cup white sugar (granulated cane)
1 3/4 oz no-sugar-needed pectin
5/8 oz no-sugar-needed pectin (1/2 package)

Directions:

Place figs and 1/4 cup bottled lemon juice in a 3 quart saucepan & bring to a boil. Simmer until figs fall apart easily when stirred, about 20 minutes.
Add strawberries to figs, along with grape juice & the 3 T lemon juice - put the 3 T lemon juice in the one cup measure then fill with grape juice to the one cup measure.
Sprinkle the pectin into the fruits & mix well to avoid any lumps.
Bring the fig, strawberry, juice mix to a hard boil that can't be stirred down - watch & stir to avoid scorching.
Add the sugar & bring to a boil. Boil hard for 3 minutes & then place in hot sterilized jars (I use the boiling water bath to sterilize the jars when they come out of the dishwasher).
Lid & process 10 minutes for 1/2 pints & 15 minutes for pints.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.65 Kcal (1338 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	272.86mg	11%
Potassium	871.96mg	19%
Total Carbs	81.28g	27%
Sugars	70.23g	281%
Dietary Fiber	4.19g	17%
Protein	3.91g	8%
Vitamin C	99.5mg	166%
Iron	0.3mg	2%
Calcium	72.8mg	7%

Amount Per 100 g
Calories	147.83 Kcal (619 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	126.19mg	11%
Potassium	403.27mg	19%
Total Carbs	37.59g	27%
Sugars	32.48g	281%
Dietary Fiber	1.94g	17%
Protein	1.81g	8%
Vitamin C	46mg	166%
Iron	0.1mg	2%
Calcium	33.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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