Ginger Cookies Recipe

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Ginger Cookies
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Ingredients:

  • 3 cups flour
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1 1/2 cups butter
  • 1 1/2 cups brown sugar
  • 1/2 cup molasses
  • 4 tbsp milk
  • 2 eggs

Directions:

  1. Preheat oven for 375 deg.
  2. In a large bowl, mix the flour, baking soda, salt, ginger, and cinnamon together.
  3. In a medium bowl, blend the butter and the brown sugar.
  4. Add the molasses, milk, and eggs.
  5. Mix that mixture into the large bowl mixture.
  6. Put in the freezer until firm. (about 15 min.).
  7. Roll into balls and roll in powdered sugar.
  8. Put in oven and bake for 7-10 minutes.
  9. Cool on paper towels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1322.41 Kcal (5537 kJ)
Calories from fat 619.23 Kcal
% Daily Value*
Total Fat 68.8g 106%
Cholesterol 176.78mg 59%
Sodium 2677.21mg 112%
Potassium 993.28mg 21%
Total Carbs 167.78g 56%
Sugars 85.86g 343%
Dietary Fiber 8.52g 34%
Protein 13.58g 27%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 19%
Iron 7mg 39%
Calcium 372.8mg 37%
Amount Per 100 g
Calories 422.97 Kcal (1771 kJ)
Calories from fat 198.06 Kcal
% Daily Value*
Total Fat 22.01g 106%
Cholesterol 56.54mg 59%
Sodium 856.3mg 112%
Potassium 317.7mg 21%
Total Carbs 53.66g 56%
Sugars 27.46g 343%
Dietary Fiber 2.73g 34%
Protein 4.34g 27%
Vitamin A 0.2mg 19%
Iron 2.2mg 39%
Calcium 119.2mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.4
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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