Ginger Cookies Recipe

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Ingredients:

Serving

3 cups flour
2 tsp baking soda
1 tsp salt
2 tsp ground ginger
1 tsp cinnamon
1 1/2 cups butter
1 1/2 cups brown sugar
1/2 cup molasses
4 tbsp milk
2 eggs
1/4 cup powdered sugar

Directions:

Preheat oven for 375 deg.
In a large bowl, mix the flour, baking soda, salt, ginger, and cinnamon together.
In a medium bowl, blend the butter and the brown sugar.
Add the molasses, milk, and eggs.
Mix that mixture into the large bowl mixture.
Put in the freezer until firm. (about 15 min.).
Roll into balls and roll in powdered sugar.
Put in oven and bake for 7-10 minutes.
Cool on paper towels.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1322.41 Kcal (5537 kJ)
Calories from fat	619.23 Kcal
		% Daily Value*
Total Fat	68.8g	106%
Cholesterol	176.78mg	59%
Sodium	2677.21mg	112%
Potassium	993.28mg	21%
Total Carbs	167.78g	56%
Sugars	85.86g	343%
Dietary Fiber	8.52g	34%
Protein	13.58g	27%
Vitamin C	0.1mg	0%
Vitamin A	0.6mg	19%
Iron	7mg	39%
Calcium	372.8mg	37%

Amount Per 100 g
Calories	422.97 Kcal (1771 kJ)
Calories from fat	198.06 Kcal
		% Daily Value*
Total Fat	22.01g	106%
Cholesterol	56.54mg	59%
Sodium	856.3mg	112%
Potassium	317.7mg	21%
Total Carbs	53.66g	56%
Sugars	27.46g	343%
Dietary Fiber	2.73g	34%
Protein	4.34g	27%
Vitamin A	0.2mg	19%
Iron	2.2mg	39%
Calcium	119.2mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.