Ginger Beer Recipe

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Ginger Beer
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Ingredients
4
Count
Nutrition
647
Calories
Total time
5
Minutes
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Ingredients:

  • 1 (4-inch) piece fresh ginger
  • 2 (12-oz.) bottles amber beer, chilled
  • 1/2 cup dark rum

Directions:

  1. Grate ginger using large holes of a box grater. Squeeze juice from grated ginger into a small bowl to equal 2 tsp.; discard solids.
  2. Stir together juice from ginger, ginger ale, beer, and dark rum. Serve in chilled glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 646.67 Kcal (2707 kJ)
Calories from fat 0.2 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 69.66mg 3%
Potassium 21.1mg 0%
Total Carbs 88.16g 29%
Sugars 87.81g 351%
Dietary Fiber 0.04g 0%
Protein 0.04g 0%
Vitamin C 0.1mg 0%
Calcium 29.6mg 3%
Amount Per 100 g
Calories 56.47 Kcal (236 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.08mg 3%
Potassium 1.84mg 0%
Total Carbs 7.7g 29%
Sugars 7.67g 351%
Dietary Fiber 0g 0%
Protein 0g 0%
Calcium 2.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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