Fresh Ginger Beer Recipe

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Fresh Ginger Beer
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Ingredients:

Directions:

  1. Combine water, juice, and ginger in a blender; process until blended.
  2. Line a strainer with cheesecloth. Strain mixture over a pitcher; discard solids. Add sugar to pitcher; stir until dissolved.
  3. Add sparkling water just before serving. Serve over ice. Garnish with lime slices, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.85 Kcal (318 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 22.33mg 1%
Potassium 39.54mg 1%
Total Carbs 20.6g 7%
Sugars 18.62g 74%
Dietary Fiber 0.02g 0%
Protein 0.02g 0%
Vitamin C 9.1mg 15%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 37.6 Kcal (157 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.07mg 1%
Potassium 19.6mg 1%
Total Carbs 10.21g 7%
Sugars 9.23g 74%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 4.5mg 15%
Calcium 5.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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