Gianduia Sandwich Cookies (Chocolate-Hazelnut) Recipe

Posted by
Rate It!
Gianduia Sandwich Cookies (Chocolate-Hazelnut)
Add your photo!
Ingredients
3
Count
Nutrition
502
Calories
Total time
37
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Mix 1/2 cup Nutella and the egg with an electric mixer until well combined. Slowly add 1 cup of flour until a wet dough is formed. Transfer the dough to a flour-dusted board.
  3. Knead gently, adding a bit more flour if necessary; dough will be sticky. Roll dough into 18 balls, flouring your hands as needed to make rolling easier. Place on parchment-lined baking sheet, several inches apart.
  4. Bake 12 minutes. Let cool 10 minutes. Split cookies in half horizontally using a sharp, serrated knife (see note below). Spread bottom with 1 teaspoon Nutella, replace top and press firmly. Let cool completely. Store in a tightly covered tin.
  5. Note on flour: I didn't have self-rising cake flour, so I mixed 1 1/2 teaspoons baking powder and 1/2 teaspoon salt with regular cake flour before adding it.
  6. Note on splitting the cookies: I had a problem with a couple of the cookie tops breaking a bit when I first started cutting them. I then tried it this way and had no more problems: turn the cookie on its side and carefully score the entire outside edge while turning it like a wheel, then gently cut the rest of the way through the middle.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.41 Kcal (2103 kJ)
Calories from fat 224.19 Kcal
% Daily Value*
Total Fat 24.91g 38%
Cholesterol 46.5mg 16%
Sodium 357.33mg 15%
Potassium 17.25mg 0%
Total Carbs 61.53g 21%
Sugars 41.41g 166%
Dietary Fiber 1.77g 7%
Protein 8.77g 18%
Iron 158.2mg 879%
Calcium 125.7mg 13%
Amount Per 100 g
Calories 384.1 Kcal (1608 kJ)
Calories from fat 171.4 Kcal
% Daily Value*
Total Fat 19.04g 38%
Cholesterol 35.55mg 16%
Sodium 273.18mg 15%
Potassium 13.19mg 0%
Total Carbs 47.04g 21%
Sugars 31.66g 166%
Dietary Fiber 1.36g 7%
Protein 6.7g 18%
Iron 120.9mg 879%
Calcium 96.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top