Fairy Cakes Recipe

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Fairy Cakes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. Line a 12 cup muffin tin with baking cups.
  3. Put all the ingredients except for the milk into a food processor and blend until smooth. Pulse while adding the milk down the funnel to make for a soft consistency.
  4. It doesn't seem like enough, but you can get enough into each baking cup, just scrape it all out and try to fill each one equally.
  5. Bake for 15-20 minutes or until they are golden on top.
  6. Cool on a wire rack, but remove from the tin as soon as possible.
  7. Before you decorate, slice off any mounded tops so you have a flat surface to decorate. Icing: Mix the sugar, egg white and lemon juice in a small bowl until smooth and creamy, it should have the consistency of heavy cream I always break the batch into smaller batches so I can have different colors When my girlfriend made these for my shower, she frosted them with a bright pink icing, sprinkled them with iridescent edible glitter and topped it with an edible (gum paste) rosebud.
  8. Very very cute!
  9. In the cookbook they show them topped with rosebuds and little sugared daisies and fresh berries and they even made a spiderweb with black and white icing.
  10. Use your imagination, the flat tops give lots of room to be creative!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 756.25 Kcal (3166 kJ)
Calories from fat 368.15 Kcal
% Daily Value*
Total Fat 40.91g 63%
Cholesterol 102.8mg 34%
Sodium 772.24mg 32%
Potassium 1307.16mg 28%
Total Carbs 90.51g 30%
Sugars 54.08g 216%
Protein 9.85g 20%
Vitamin C 10.9mg 18%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 345.78 Kcal (1448 kJ)
Calories from fat 168.33 Kcal
% Daily Value*
Total Fat 18.7g 63%
Cholesterol 47mg 34%
Sodium 353.09mg 32%
Potassium 597.67mg 28%
Total Carbs 41.38g 30%
Sugars 24.73g 216%
Protein 4.5g 20%
Vitamin C 5mg 18%
Vitamin A 0.1mg 6%
Iron 0.2mg 2%
Calcium 37.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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