Directions:
- Preheat oven to 350°F.
- In a medium bowl, mix butter, sugars (including splenda), cocoa powder, baking soda, and salt together until fluffy.
- Add the Nutella, and mix in well.
- Add egg and vanilla, and mix in thoroughly.
- Slowly add flower while continuing to mix. Blend thoroughly.
- Stir in chocolate chips. (Can add 1/4 cup of chopped nuts here, if you wish.).
- Spoon heaping teaspoons of the dough onto an ungreased cookie sheet.
- Bake for about 12 minutes at 350°F.
- Cool cookies on cookie sheet for about 2 minutes before attempting to take cookies off sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.42 Kcal (634 kJ) | ||
| Calories from fat | 71.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.97g | 12% | |
|---|---|---|---|
| Cholesterol | 22.65mg | 8% | |
| Sodium | 42.31mg | 2% | |
| Potassium | 28.93mg | 1% | |
| Total Carbs | 19.43g | 6% | |
| Sugars | 10.43g | 42% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 1.58g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 5.4mg | 30% | |
| Calcium | 12.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 450.71 Kcal (1887 kJ) | ||
| Calories from fat | 213.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.71g | 12% | |
|---|---|---|---|
| Cholesterol | 67.42mg | 8% | |
| Sodium | 125.95mg | 2% | |
| Potassium | 86.13mg | 1% | |
| Total Carbs | 57.85g | 6% | |
| Sugars | 31.05g | 42% | |
| Dietary Fiber | 2.7g | 4% | |
| Protein | 4.72g | 3% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 16.1mg | 30% | |
| Calcium | 37.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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