Directions:
- Fill a large pot with water, add oil, and bring to a boil.
- Place flour in a large mixing bowl and make a well in the middle. Add salt, eggs, and water and beat the dough until smooth and bubbly. The dough should have a thick consistency. Fill a spaetzle press with the dough and squeeze into the boiling water (You may use a colander to push the dough through or a wooden cutting board and scrape dough little by little with a knife into the water).
- When the spaetzle float to the top of the pot, drain them. Place half of the spaetzle in a glass baking dish and add a layer of sauerkraut on top. Add another layer of spaetzle and sauerkraut. Cover the pan to keep the dish warm.
- In a separate pan melt the butter and add breadcrumbs just long enough to moisten them. Top the spaetzle with the breadcrumbs. Serve all layers together, or reheat the next day in a little bit of butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 591.48 Kcal (2476 kJ) | ||
| Calories from fat | 228.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.37g | 39% | |
|---|---|---|---|
| Cholesterol | 288.67mg | 96% | |
| Sodium | 1326.25mg | 55% | |
| Potassium | 208.38mg | 4% | |
| Total Carbs | 71.39g | 24% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 18.34g | 37% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.5mg | 14% | |
| Calcium | 69.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 259.29 Kcal (1086 kJ) | ||
| Calories from fat | 100.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.12g | 39% | |
|---|---|---|---|
| Cholesterol | 126.54mg | 96% | |
| Sodium | 581.38mg | 55% | |
| Potassium | 91.35mg | 4% | |
| Total Carbs | 31.29g | 24% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 1.33g | 12% | |
| Protein | 8.04g | 37% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.1mg | 14% | |
| Calcium | 30.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pineapple Pie V
White sugar, All-purpose flour, Salt, Egg yolks, Water and 5 more.. -
Onion Rings
Sweet onions, thickly sliced and separated into rings and 8 more.. -
Spaetzle, Sauerkraut and Sausage Casserole
All-purpose flour, Salt, Eggs, Water, Vegetable oil and 7 more.. -
Krautkrapfen (Bavarian Kraut Crullers)
All-purpose flour, Salt, Eggs, Water and 9 more.. -
Perogies
All-purpose flour, Salt, Egg, beaten, Cold water, Bacon and 7 more.. -
Leftover Turkey Patties
Vegetable oil, All-purpose flour, Salt and 7 more.. -
Profiteroles with Caramel Sauce
Water, Unsalted butter , cut into pieces and 16 more.. -
Kreplach
Vegetable oil, Lean ground beef, Onions, chopped and 7 more.. -
Crepes Buffet
All-purpose flour, Salt, Eggs, beaten, Milk and 29 more.. -
Ham & Cheese Breakfast Strudels
Butter, divided, King arthur unbleached all-purpose flour and 12 more.. -
Fried Salt Cod
Center-cut skinless boneless salt cod , rinsed well and 8 more.. -
Cream Puffs
Water, Butter, All-purpose flour, Salt, Eggs, Sugar and 8 more.. -
Potato Gnocchi in Mushroom Broth
Water, Sliced cremini mushrooms, Sliced carrot and 19 more..
Also Try
-
-
German Pancake with Buttermilk Sauce
Eggs, Milk, All-purpose flour, Butter, melted, White sugar and 5 more.. -
Spaetzle, Sauerkraut and Sausage Casserole
All-purpose flour, Salt, Eggs, Water, Vegetable oil and 7 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
