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German Chocolate Cheesecake Recipe

German Chocolate Cheesecake Recipe

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Ingredients:

Serving

3/4 cup flour
1/4 cup sugar
4 tsp unsweetened cocoa powder
1 egg, lightly beaten
5 tbsp butter, softened
3/4 tsp vanilla
3 (8 oz) packages cream cheese
3/4 cup sugar
1/2 cup sour cream
3 eggs
1 egg yolk
1 1/4 tsp vanilla
7 oz german sweet chocolate, melted
1/4 cup butter
1/3 cup sugar
1/3 cup evaporated milk
1 egg yolk, lightly beaten
2/3 cup flaked coconut
1/2 cup chopped pecans
1 1/4 tsp vanilla
1/3 cup flaked coconut (optional)
pecan halves (optional)
chocolate curls (optional)

Directions:

Crust: In a medium bowl, stir together flour, sugar and cocoa.
Add egg, butter and vanilla.
Beat with mixer till well combined.
With well buttered fingers, press dough into the bottom of greased 9-inch springform pan.
Bake crust at 350° for 12 to 15 minutes or until lightly brown.
Set crust aside to cool (in pan) while mixing filling.
Filling: In large bowl, combine cream cheese, sugar& sour cream.
Beat with mixer till smooth.
Add eggs and yolk one at a time.
Beat well after each addition.
Beat in vanilla.
Stir in chocolate.
Pour filling over crust.
Bake at 350° for 15 minutes, lower temp to 200° and bake for 1 hour 10 minutes, or until center is no longer shiny or wet looking.
Remove cake from oven, and run a knife around the inside edge of pan.
Chill cake uncovered overnight!
Coconut Pecan Topping: Melt butter in small saucepan.
Stir in sugar, evap milk and egg yolk.
Cook and stir over low heat about 10 minutes or till thickened.
Stir in 2/3 cup coconut, chopped pecans and vanilla.
Spread topping over cake.
Garnish: (optional) Garnish with 1/3 cup coconut, pecan halves and chocolate curls.
Keep cake in refrigerator till time to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	678.5 Kcal (2841 kJ)
Calories from fat	429.56 Kcal
		% Daily Value*
Total Fat	47.73g	73%
Cholesterol	176.83mg	59%
Sodium	423.51mg	18%
Potassium	335.97mg	7%
Total Carbs	58.37g	19%
Sugars	33.35g	133%
Dietary Fiber	5.15g	21%
Protein	11.1g	22%
Vitamin C	0.5mg	1%
Vitamin A	0.2mg	5%
Iron	3.1mg	17%
Calcium	141.1mg	14%

Amount Per 100 g
Calories	380.49 Kcal (1593 kJ)
Calories from fat	240.88 Kcal
		% Daily Value*
Total Fat	26.76g	73%
Cholesterol	99.16mg	59%
Sodium	237.49mg	18%
Potassium	188.4mg	7%
Total Carbs	32.73g	19%
Sugars	18.7g	133%
Dietary Fiber	2.89g	21%
Protein	6.23g	22%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	1.7mg	17%
Calcium	79.1mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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