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Georgia Cracker Salad Recipe

Georgia Cracker Salad Recipe

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Ingredients:

Serving

1 (4 oz) packet saltine crackers
1 large tomato, chopped
3 green onions, finely chopped
1 1/2 cups mayonnaise
1 hard-cooked egg, chopped
salt and freshly ground black pepper to taste

Directions:

Coarsely crumble the saltines into a medium bowl. Mix in the tomato, onions and mayonnaise. Stir in the hard-cooked egg, and season with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	618.85 Kcal (2591 kJ)
Calories from fat	570.53 Kcal
		% Daily Value*
Total Fat	63.39g	98%
Cholesterol	81.28mg	27%
Sodium	603.17mg	25%
Potassium	162.55mg	3%
Total Carbs	9.12g	3%
Sugars	3.59g	14%
Dietary Fiber	0.85g	3%
Protein	3.77g	8%
Vitamin C	7.5mg	13%
Iron	0.8mg	4%
Calcium	23.6mg	2%

Amount Per 100 g
Calories	395.21 Kcal (1655 kJ)
Calories from fat	364.35 Kcal
		% Daily Value*
Total Fat	40.48g	98%
Cholesterol	51.9mg	27%
Sodium	385.2mg	25%
Potassium	103.8mg	3%
Total Carbs	5.83g	3%
Sugars	2.29g	14%
Dietary Fiber	0.54g	3%
Protein	2.41g	8%
Vitamin C	4.8mg	13%
Iron	0.5mg	4%
Calcium	15.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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