Directions:
- Coarsely crumble the saltines into a medium bowl. Mix in the tomato, onions and mayonnaise. Stir in the hard-cooked egg, and season with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 618.85 Kcal (2591 kJ) | ||
| Calories from fat | 570.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.39g | 98% | |
|---|---|---|---|
| Cholesterol | 81.28mg | 27% | |
| Sodium | 603.17mg | 25% | |
| Potassium | 162.55mg | 3% | |
| Total Carbs | 9.12g | 3% | |
| Sugars | 3.59g | 14% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 3.77g | 8% | |
| Vitamin C | 7.5mg | 13% | |
| Iron | 0.8mg | 4% | |
| Calcium | 23.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 395.21 Kcal (1655 kJ) | ||
| Calories from fat | 364.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.48g | 98% | |
|---|---|---|---|
| Cholesterol | 51.9mg | 27% | |
| Sodium | 385.2mg | 25% | |
| Potassium | 103.8mg | 3% | |
| Total Carbs | 5.83g | 3% | |
| Sugars | 2.29g | 14% | |
| Dietary Fiber | 0.54g | 3% | |
| Protein | 2.41g | 8% | |
| Vitamin C | 4.8mg | 13% | |
| Iron | 0.5mg | 4% | |
| Calcium | 15.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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