Grilled Stuffed Tomatoes Recipe

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Ingredients:

Serving

Directions:

Preheat the grill to medium heat.
Cut the tomatoes and core them, removing all the seeds and juice.
In a medium bowl add the onions, basil, and goat cheese. Mix and season with salt and freshly ground black pepper. Add cooked orzo and combine. Stuff the tomatoes with the mixture. Drizzle olive oil over the tomatoes. Top the tomatoes with the Parmesan.
Place the tomatoes directly on the grill with the cover closed and cook for 10 minutes. The juices will begin to run. Remove from grill and place on platter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	310.76 Kcal (1301 kJ)
Calories from fat	189.8 Kcal
		% Daily Value*
Total Fat	21.09g	32%
Cholesterol	37.38mg	12%
Sodium	224.96mg	9%
Potassium	500.16mg	11%
Total Carbs	17.62g	6%
Sugars	7.75g	31%
Dietary Fiber	2.67g	11%
Protein	14.6g	29%
Vitamin C	25.9mg	43%
Iron	0.7mg	4%
Calcium	320.7mg	32%

Amount Per 100 g
Calories	103.17 Kcal (432 kJ)
Calories from fat	63.01 Kcal
		% Daily Value*
Total Fat	7g	32%
Cholesterol	12.41mg	12%
Sodium	74.69mg	9%
Potassium	166.05mg	11%
Total Carbs	5.85g	6%
Sugars	2.57g	31%
Dietary Fiber	0.89g	11%
Protein	4.85g	29%
Vitamin C	8.6mg	43%
Iron	0.2mg	4%
Calcium	106.5mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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