Garlic-Stuffed Pork Roast With Glaze Recipe

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Garlic-Stuffed Pork Roast With Glaze
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Ingredients
13
Count
Nutrition
151
Calories
Total time
200
Minutes
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Ingredients:

  • whole garlic clove (use as many as desired)
  • 2 tbsp olive oil
  • 1 tsp sage
  • 1/4-1/2 tsp ground black pepper
  • 1 pinch cayenne pepper (optional)
  • 3/4 cup sugar
  • 1 1/2 tbsp cornstarch
  • 6 tbsp vinegar
  • 6 tbsp water
  • 2 tbsp soy sauce

Directions:

  1. Make small slits all over in the roast then stuff whole or half garlic cloves into each slit.
  2. Rub the roast with olive oil.
  3. In a small bowl combine the sage with salt, pepper, garlic powder and cayenne pepper; rub the roast all over with the spice mixture.
  4. Place the roast in a roasting pan, then let sit out on the counter for a few hours.
  5. Preheat oven to 325 degrees F.
  6. Set oven rack to middle position.
  7. Roast for about 3 hours or until the internal temperature reaches 145 degrees F (the temperature will rise more after removing from the oven).
  8. For the glaze: while the roast is cooking in a small saucepan combine the sugar with cornstarch, vinegar, water and soy sauce; bring to a simmer over medium heat stirring occasionally.
  9. Cook until bubbly and thickened.
  10. Brush the roast 3-4 times during cooking.
  11. The last 30 minutes of cooking pour the remaining glaze over the roast.
  12. Allow the roast to sit for about 10 minutes before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.12 Kcal (633 kJ)
Calories from fat 41.92 Kcal
% Daily Value*
Total Fat 4.66g 7%
Cholesterol 35.15mg 12%
Sodium 426.14mg 18%
Potassium 243.89mg 5%
Total Carbs 13.31g 4%
Sugars 11.13g 45%
Dietary Fiber 0.17g 1%
Protein 13.62g 27%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 8mg 1%
Amount Per 100 g
Calories 150.07 Kcal (628 kJ)
Calories from fat 41.63 Kcal
% Daily Value*
Total Fat 4.63g 7%
Cholesterol 34.9mg 12%
Sodium 423.16mg 18%
Potassium 242.18mg 5%
Total Carbs 13.22g 4%
Sugars 11.05g 45%
Dietary Fiber 0.16g 1%
Protein 13.53g 27%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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