Directions:
- In food processor or blender, mince elephant garlic; add green onions and chop fine.
- Add cream cheese mixing well.
- Add cheddar cheese, mayo and worchester sauce.
- Process till smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 597.55 Kcal (2502 kJ) | ||
| Calories from fat | 387.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.03g | 66% | |
|---|---|---|---|
| Cholesterol | 104.4mg | 35% | |
| Sodium | 1342.52mg | 56% | |
| Potassium | 35.93mg | 1% | |
| Total Carbs | 41.18g | 14% | |
| Sugars | 7.87g | 31% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 13.39g | 27% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 142mg | 14% | |
| Amount Per 100 g | |||
| Calories | 345.75 Kcal (1448 kJ) | ||
| Calories from fat | 224.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.9g | 66% | |
|---|---|---|---|
| Cholesterol | 60.41mg | 35% | |
| Sodium | 776.79mg | 56% | |
| Potassium | 20.79mg | 1% | |
| Total Carbs | 23.83g | 14% | |
| Sugars | 4.55g | 31% | |
| Dietary Fiber | 0.94g | 6% | |
| Protein | 7.75g | 27% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 82.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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