Garlic shrimp bake Recipe

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Ingredients

Count

Nutrition

1802

Calories

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Ingredients:

Serving

1 lb shrimp
1/2 stick butter

Directions:

Ingredients:
Lb. raw shrimp, deveined and peeled
Cloves garlic, minced
Tbsp. white wine
Salt and pepper
/4 cup (4 Tbsp.) melted butter
/2 cup Panko bread crumbs
Tbsp. fresh Italian-leaf parsley, chopped
Half of a lemon (optional)
Method:
Preheat oven to 425 degrees F.
In a bowl, combine the shrimp, garlic, and white wine. Stir to combine, then pour into a baking dish. Spread out evenly, and then season with salt and pepper.
In another bowl, use a fork to mix melted butter, Panko, and parsley until well combined. With your fingers, sprinkle the mixture evenly in the baking dish over the shrimp.
Transfer dish to oven and bake until the shrimp are pink and opaque, about 15-18 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1801.89 Kcal (7544 kJ)
Calories from fat	1187.37 Kcal
		% Daily Value*
Total Fat	131.93g	203%
Cholesterol	384.51mg	128%
Sodium	5189.72mg	216%
Potassium	385.43mg	8%
Total Carbs	126.98g	42%
Dietary Fiber	4.54g	18%
Protein	36.85g	74%
Vitamin A	0.6mg	19%
Iron	4.5mg	25%
Calcium	145.1mg	15%

Amount Per 100 g
Calories	353.31 Kcal (1479 kJ)
Calories from fat	232.82 Kcal
		% Daily Value*
Total Fat	25.87g	203%
Cholesterol	75.39mg	128%
Sodium	1017.59mg	216%
Potassium	75.57mg	8%
Total Carbs	24.9g	42%
Dietary Fiber	0.89g	18%
Protein	7.22g	74%
Vitamin A	0.1mg	19%
Iron	0.9mg	25%
Calcium	28.4mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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