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Baked Shrimp with Lemon Garlic Crumbs Recipe

Baked Shrimp with Lemon Garlic Crumbs Recipe

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Ingredients:

Serving

1 1/2 lbs large shrimp, peeled and deveined
2 cloves minced garlic
1/2 cup fresh breadcrumb (apprx 1 slice bread)
3 tsp finely chopped fresh parsley
1 tsp grated fresh lemon rind
1/4 tsp salt
2 tsp lemon juice
4 tsp melted butter

Directions:

With food processor running, drop garlic cloves into top feeder tube and process until finely minced.
Add 1 slice of cubed bread pieces, parsley and lemon rind and process until fine crumbs.
Remove mixture from processor bowl and stir in salt,, lemon juice and melted butter and mix lightly.
Spray four individual gratin dishes with nonstick cooking spray and divide shrimp evenly between the dishes.
Sprinkle bread crumbs over the shrimp and bake at 400° for approximately 15 minutes or until shrimp are done and crumbs are light brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	89.87 Kcal (376 kJ)
Calories from fat	49.26 Kcal
		% Daily Value*
Total Fat	5.47g	8%
Cholesterol	16.59mg	6%
Sodium	277.55mg	12%
Potassium	21.68mg	0%
Total Carbs	8.58g	3%
Sugars	1g	4%
Dietary Fiber	0.43g	2%
Protein	1.4g	3%
Vitamin C	2.8mg	5%
Iron	0.5mg	3%
Calcium	17.9mg	2%

Amount Per 100 g
Calories	190.1 Kcal (796 kJ)
Calories from fat	104.2 Kcal
		% Daily Value*
Total Fat	11.58g	8%
Cholesterol	35.09mg	6%
Sodium	587.06mg	12%
Potassium	45.85mg	0%
Total Carbs	18.14g	3%
Sugars	2.12g	4%
Dietary Fiber	0.91g	2%
Protein	2.97g	3%
Vitamin C	5.9mg	5%
Vitamin A	0.1mg	2%
Iron	1mg	3%
Calcium	37.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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