Garlic Lime Rice Recipe

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Ingredients:

Serving

Directions:

Saute garlic in oil in a saucepan over mid-high until golden.
Stir in rice; sauté 2 minute.
Add water, lime juice, and salt’ bring to a boil. Cover, reduce heat to low, and simmer until water is absorbed, 20 minute
Stir in cilantro and lime zest.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	426.86 Kcal (1787 kJ)
Calories from fat	75 Kcal
		% Daily Value*
Total Fat	8.33g	13%
Cholesterol	1.65mg	1%
Sodium	1080.1mg	45%
Potassium	198.32mg	4%
Total Carbs	78.13g	26%
Sugars	0.42g	2%
Dietary Fiber	1.95g	8%
Protein	8.46g	17%
Vitamin C	6.1mg	10%
Iron	2.9mg	16%
Calcium	99.8mg	10%

Amount Per 100 g
Calories	117.26 Kcal (491 kJ)
Calories from fat	20.6 Kcal
		% Daily Value*
Total Fat	2.29g	13%
Cholesterol	0.45mg	1%
Sodium	296.7mg	45%
Potassium	54.48mg	4%
Total Carbs	21.46g	26%
Sugars	0.11g	2%
Dietary Fiber	0.53g	8%
Protein	2.32g	17%
Vitamin C	1.7mg	10%
Iron	0.8mg	16%
Calcium	27.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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