Garlic & Herb Salmon Recipe

Posted by
Rate It!
Garlic & Herb Salmon
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat over to 375 degrees.
  2. Mix together first 8 ingredients.
  3. Lightly season the salmon with salt and pepper.
  4. Spread herb butter evenly over salmon.
  5. Cover with foil and bake for 20-25 minutes or until salmon flakes with a fork.
  6. DO NOT OVERCOOK!
  7. Spoon a bit of melted butter mixture on plated salmon. Serve with lemon wedges.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.04 Kcal (1260 kJ)
Calories from fat 155.89 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 98.42mg 33%
Sodium 259.06mg 11%
Potassium 605.14mg 13%
Total Carbs 4.29g 1%
Sugars 1.67g 7%
Dietary Fiber 0.81g 3%
Protein 30.7g 61%
Vitamin C 10.2mg 17%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 164.36 Kcal (688 kJ)
Calories from fat 85.11 Kcal
% Daily Value*
Total Fat 9.46g 27%
Cholesterol 53.73mg 33%
Sodium 141.44mg 11%
Potassium 330.39mg 13%
Total Carbs 2.34g 1%
Sugars 0.91g 7%
Dietary Fiber 0.44g 3%
Protein 16.76g 61%
Vitamin C 5.6mg 17%
Vitamin A 0.1mg 5%
Iron 0.3mg 3%
Calcium 15.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top