Garlic Grilled Cheese Recipe

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Garlic Grilled Cheese
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Ingredients:

Directions:

  1. The measurements on the margarine are approximate since I made a large portion of the garlic margarine and keep it in the fridge.
  2. Put garlic salt and margarine in small saucepan or microwave-safe bowl and melt.
  3. Place in refrigerator to cool to a semi-solid state.
  4. Pour off any liquid that settles on the top.
  5. Use the garlic margarine mixture to butter one side of each slice of bread and place buttered side down on a griddle.
  6. Place cheese on top of one piece of bread.
  7. Cook until browned on bottom (bread is usually ready when the cheese is good and melted).
  8. Slap the two pieces together and Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.91 Kcal (1411 kJ)
Calories from fat 217.12 Kcal
% Daily Value*
Total Fat 24.12g 37%
Sodium 268.25mg 11%
Potassium 76.23mg 2%
Total Carbs 24.92g 8%
Sugars 2.8g 11%
Dietary Fiber 5.04g 20%
Protein 6.16g 12%
Vitamin A 0.3mg 9%
Iron 2.8mg 16%
Calcium 383.9mg 38%
Amount Per 100 g
Calories 399.18 Kcal (1671 kJ)
Calories from fat 257.25 Kcal
% Daily Value*
Total Fat 28.58g 37%
Sodium 317.83mg 11%
Potassium 90.32mg 2%
Total Carbs 29.53g 8%
Sugars 3.32g 11%
Dietary Fiber 5.97g 20%
Protein 7.3g 12%
Vitamin A 0.3mg 9%
Iron 3.3mg 16%
Calcium 454.8mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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