Garlic Butter Sauce Recipe

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Ingredients:

Serving

3 tbsp butter
1 garlic clove, minced
salt and pepper to taste

Directions:

Microwave all ingredients in a microwave-safe measuring cup at HIGH 30 seconds; stir. Continue to microwave at HIGH, stirring at 15-second intervals, until butter is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	309.91 Kcal (1298 kJ)
Calories from fat	310.82 Kcal
		% Daily Value*
Total Fat	34.54g	53%
Cholesterol	91.59mg	31%
Sodium	5.2mg	0%
Potassium	22.25mg	0%
Total Carbs	0.99g	0%
Sugars	0.03g	0%
Dietary Fiber	0.06g	0%
Protein	0.61g	1%
Vitamin C	0.9mg	2%
Vitamin A	0.4mg	14%
Iron	0.1mg	0%
Calcium	15.7mg	2%

Amount Per 100 g
Calories	679.63 Kcal (2845 kJ)
Calories from fat	681.63 Kcal
		% Daily Value*
Total Fat	75.74g	53%
Cholesterol	200.86mg	31%
Sodium	11.39mg	0%
Potassium	48.8mg	0%
Total Carbs	2.17g	0%
Sugars	0.07g	0%
Dietary Fiber	0.13g	0%
Protein	1.33g	1%
Vitamin C	2mg	2%
Vitamin A	0.9mg	14%
Iron	0.1mg	0%
Calcium	34.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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