Garbanzo Bean Salad Recipe

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Garbanzo Bean Salad
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Ingredients:

Directions:

  1. Drain garbanzo beans and put into a bowl.
  2. Add all other ingredients.
  3. Mix well and refridgerate for 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.81 Kcal (954 kJ)
Calories from fat 175.67 Kcal
% Daily Value*
Total Fat 19.52g 30%
Sodium 341.66mg 14%
Potassium 163.67mg 3%
Total Carbs 10.36g 3%
Sugars 2.18g 9%
Dietary Fiber 2.81g 11%
Protein 2.92g 6%
Vitamin C 4.7mg 8%
Iron 0.9mg 5%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 317.8 Kcal (1331 kJ)
Calories from fat 245.06 Kcal
% Daily Value*
Total Fat 27.23g 30%
Sodium 476.63mg 14%
Potassium 228.33mg 3%
Total Carbs 14.45g 3%
Sugars 3.04g 9%
Dietary Fiber 3.92g 11%
Protein 4.07g 6%
Vitamin C 6.6mg 8%
Iron 1.3mg 5%
Calcium 31mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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