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Fusilli With Sauteed Green Olives and Bread Crumbs Recipe

Fusilli With Sauteed Green Olives and Bread Crumbs Recipe

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Fusilli With Sauteed Green Olives and Bread Crumbs

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Ingredients:

Serving

7 tbsp extra virgin olive oil, plus more for drizzling
1/2 cup dry breadcrumbs
sea salt
1 pinch sugar
4 anchovies packed in oil, coarsely chopped
1/2 fresh red pepperoncini pepper, minced (with seeds for more heat )
1 (35 oz) can plum tomatoes, finely chopped , with juice
4 garlic cloves, very thinly sliced
2 tsp fresh marjoram, chopped
1/2 cup chopped fresh flat-leaf parsley
1 lb fusilli
1 cup pitted green olives
2 tbsp dry vermouth

Directions:

Cook fusilli until al dente in salted water (cook as per the directions on your package, but it is usually 8-10 minutes).
While pasta is cooking, heat 2 T olive oil in a large skillet for a few seconds and add the bread crumbs, salt and sugar and saute until lightly golden. Transfer to a bowl.
Heat 3 T of olive oil in the skillet on medium and add the garlic, anchovies and chili. Saute for 1-2 minutes.
Add the tomatoes and salt to taste. Simmer until slightly thickened. Turn off heat and add herbs (marjoram and parsley)
In another skillet heat 2 T of olive oil, add olives and saute about 2 minutes. Add vermouth, let it bubble slightly. Add olives/vermouth to the tomato sauce.
Drain the fusilli and add it to the skillet with the sauce. Heat for 1-2 minutes to blend flavors. Serve with a generous drizzle of olive oil and sauteed bread crumbs on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	653.69 Kcal (2737 kJ)
Calories from fat	330.55 Kcal
		% Daily Value*
Total Fat	36.73g	57%
Cholesterol	4.53mg	2%
Sodium	1172.62mg	49%
Potassium	121.81mg	3%
Total Carbs	68.64g	23%
Sugars	3.84g	15%
Dietary Fiber	5.95g	24%
Protein	11.93g	24%
Vitamin C	12.1mg	20%
Iron	2.4mg	13%
Calcium	82.8mg	8%

Amount Per 100 g
Calories	250.6 Kcal (1049 kJ)
Calories from fat	126.72 Kcal
		% Daily Value*
Total Fat	14.08g	57%
Cholesterol	1.74mg	2%
Sodium	449.54mg	49%
Potassium	46.7mg	3%
Total Carbs	26.31g	23%
Sugars	1.47g	15%
Dietary Fiber	2.28g	24%
Protein	4.57g	24%
Vitamin C	4.6mg	20%
Iron	0.9mg	13%
Calcium	31.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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