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Pasta With Lemon, Spinach, Parmesan and Bread Crumbs Recipe

Pasta With Lemon, Spinach, Parmesan and Bread Crumbs Recipe

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Pasta With Lemon, Spinach, Parmesan and Bread Crumbs

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Ingredients:

Serving

2 cups fresh breadcrumbs , made from crustless french bread
7 tbsp extra virgin olive oil, divided
12 oz linguine
4 cloves garlic , thinkly sliced
3 tbsp fresh lemon juice
1/4 tsp dry crushed red pepper
1 (6 oz) bag baby spinach leaves
grated parmesan cheese (to garnish )

Directions:

Preheat oven to 375*F.
Toss bread crumbs with 1 TBS oil in large bowl to coat.
Spread evenly on rimmed baking sheet.
Bake until breadcrumbs are golden, about 5 minutes.
Cool.
Sprinkle with salt.
Cook pasta in large pot of boiling salted water until tender, but still firm to the bite, stirring occasionally.
Drain, reserving 1/2 cup cooking liquid.
Meanwhile, heat remaining 6 TBS oil, thinly sliced garlic, lemon juice, and dried crushed red pepper in heavy small saucepan over medium heat.
Cook oil mixture until garlic turns golden, about 5 minutes.
Toss pasta, oil mixture and spinach in large bowl until spinach wilts, adding reserved cooking liquid as needed to moisten.
Sprinkle breadcrumbs over.
Serve pasta, passing grated Parmesan cheese seperately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	656.01 Kcal (2747 kJ)
Calories from fat	266.98 Kcal
		% Daily Value*
Total Fat	29.66g	46%
Cholesterol	12.76mg	4%
Sodium	294.46mg	12%
Potassium	64.03mg	1%
Total Carbs	83.77g	28%
Sugars	4.45g	18%
Dietary Fiber	6.49g	26%
Protein	13.82g	28%
Vitamin C	7.6mg	13%
Iron	3.2mg	18%
Calcium	74.6mg	7%

Amount Per 100 g
Calories	261.39 Kcal (1094 kJ)
Calories from fat	106.38 Kcal
		% Daily Value*
Total Fat	11.82g	46%
Cholesterol	5.08mg	4%
Sodium	117.33mg	12%
Potassium	25.51mg	1%
Total Carbs	33.38g	28%
Sugars	1.77g	18%
Dietary Fiber	2.59g	26%
Protein	5.51g	28%
Vitamin C	3mg	13%
Iron	1.3mg	18%
Calcium	29.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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