Directions:
- Combine cocoa, sugar. coffee, cornflour and malted milk in a saucepan.
- Gradually stir in milk and cream.
- Cook, whisking constantly, until thick about 10 minutes.
- Remove from heat, cool slightly.
- Cover surface with plastic wrap to stop skin forming.
- Pour into popsicle molds, insert sticks.
- Freeze till solid overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.16 Kcal (838 kJ) | ||
| Calories from fat | 72.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.08g | 12% | |
|---|---|---|---|
| Cholesterol | 28.96mg | 10% | |
| Sodium | 101.37mg | 4% | |
| Potassium | 211.4mg | 4% | |
| Total Carbs | 29.08g | 10% | |
| Sugars | 21.73g | 87% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 3.32g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 108.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 178.65 Kcal (748 kJ) | ||
| Calories from fat | 64.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.21g | 12% | |
|---|---|---|---|
| Cholesterol | 25.84mg | 10% | |
| Sodium | 90.48mg | 4% | |
| Potassium | 188.68mg | 4% | |
| Total Carbs | 25.95g | 10% | |
| Sugars | 19.39g | 87% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 2.96g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 96.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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