Directions:
- Process first 5 ingredients in blender until combined.
- Add enough ice cubes to bring mixture to 4 1/2 cup level.
- Process until smooth; serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.24 Kcal (508 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.7mg | 0% | |
| Potassium | 75.13mg | 2% | |
| Total Carbs | 26.75g | 9% | |
| Sugars | 26.68g | 107% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 10.1mg | 17% | |
| Calcium | 7.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 165.3 Kcal (692 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.69mg | 0% | |
| Potassium | 102.44mg | 2% | |
| Total Carbs | 36.48g | 9% | |
| Sugars | 36.38g | 107% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 0.19g | 0% | |
| Vitamin C | 13.7mg | 17% | |
| Calcium | 10.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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