Ingredients:
- 4 cups fruit (whatever mixture you like -- blueberry and peach , blackberry , apple and berry, straw berry
Directions:
- Preheat oven to 350 degrees F.
- Mix fruit/berries with sugar and cornstarch and pour into casserole dish.
- Sprinkle entire box of dry cake mix on top of fruit mixture.
- Drizzle cubes of melted butter over the top and bake for about 1 hour.
- Serve as is or with fresh whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 505.59 Kcal (2117 kJ) | ||
| Calories from fat | 223.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.89g | 38% | |
|---|---|---|---|
| Cholesterol | 15.25mg | 5% | |
| Sodium | 416.75mg | 17% | |
| Potassium | 81.28mg | 2% | |
| Total Carbs | 70.69g | 24% | |
| Sugars | 37.78g | 151% | |
| Dietary Fiber | 3.62g | 14% | |
| Protein | 3.8g | 8% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 33.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 345.97 Kcal (1449 kJ) | ||
| Calories from fat | 153.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.03g | 38% | |
|---|---|---|---|
| Cholesterol | 10.44mg | 5% | |
| Sodium | 285.17mg | 17% | |
| Potassium | 55.62mg | 2% | |
| Total Carbs | 48.37g | 24% | |
| Sugars | 25.85g | 151% | |
| Dietary Fiber | 2.48g | 14% | |
| Protein | 2.6g | 8% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 0.8mg | 7% | |
| Calcium | 22.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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