Frozen Strawberry Salad (Light Version) Recipe

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Frozen Strawberry Salad (Light Version)
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Ingredients
6
Count
Nutrition
79
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Beat cream cheese at medium speed of an electric mixer unti creamy.
  2. Gradually add sugar; beat until smooth.
  3. Fold in banana and next 3 ingredients.
  4. Spoon mixture into a 13 x 9 x 2 inche dish; cover salad and freeze until firm.
  5. Remove salad from freezer; let stand 10 minutes.
  6. Cut into squares; serve.
  7. Cover and freeze any uneaten salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.08 Kcal (331 kJ)
Calories from fat 3.19 Kcal
% Daily Value*
Total Fat 0.35g 1%
Cholesterol 1.28mg 0%
Sodium 11.9mg 0%
Potassium 129.14mg 3%
Total Carbs 19.68g 7%
Sugars 16.52g 66%
Dietary Fiber 1.46g 6%
Protein 0.83g 2%
Vitamin C 19.8mg 33%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 110 Kcal (461 kJ)
Calories from fat 4.44 Kcal
% Daily Value*
Total Fat 0.49g 1%
Cholesterol 1.77mg 0%
Sodium 16.55mg 0%
Potassium 179.64mg 3%
Total Carbs 27.37g 7%
Sugars 22.97g 66%
Dietary Fiber 2.04g 6%
Protein 1.16g 2%
Vitamin C 27.5mg 33%
Calcium 14.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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