Frozen Raspberry Cream Squares Recipe

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Frozen Raspberry Cream Squares
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Ingredients
6
Count
Nutrition
260
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine the wafer crumbs and butter. Press half of the crumb mixture into an 8-in. square dish coated with cooking spray. Set remaining crumb mixture aside. Sprinkle berries over crust.
  2. In a bowl, combine sour cream and sugar; gradually stir in half-and-half until smooth. Pour over berries. Sprinkle with remaining crumb mixture. Cover and freeze for 3 hours or until firm. Let stand at room temperature for 15-20 minutes before cutting. Yield: 9 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.37 Kcal (1090 kJ)
Calories from fat 94.12 Kcal
% Daily Value*
Total Fat 10.46g 16%
Cholesterol 31.63mg 11%
Sodium 119.81mg 5%
Potassium 155.63mg 3%
Total Carbs 39.7g 13%
Sugars 25.51g 102%
Dietary Fiber 2.58g 10%
Protein 3.62g 7%
Vitamin C 9.6mg 16%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 77.4mg 8%
Amount Per 100 g
Calories 198.71 Kcal (832 kJ)
Calories from fat 71.83 Kcal
% Daily Value*
Total Fat 7.98g 16%
Cholesterol 24.14mg 11%
Sodium 91.44mg 5%
Potassium 118.78mg 3%
Total Carbs 30.3g 13%
Sugars 19.47g 102%
Dietary Fiber 1.97g 10%
Protein 2.76g 7%
Vitamin C 7.4mg 16%
Iron 0.7mg 5%
Calcium 59.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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