Frozen Mocha Cheesecake Recipe

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Frozen Mocha Cheesecake
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Ingredients
9
Count
Nutrition
177
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/2 cups chocolate wafer crumbs
  • 2 tbsp sugar
  • 1 tsp hot water
  • 1 cup whipped cream

Directions:

  1. Combine crust ingredients, and press into the bottom of a 9-in. springform pan.
  2. For the filling, beat cream cheese in a large mixing bowl until smooth.
  3. Gradually add milk and syrup.
  4. Dissolve coffee in water, and add to mixing bowl.
  5. Gently fold in whipped cream.
  6. Pour into crust, and freeze at least 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.03 Kcal (741 kJ)
Calories from fat 124.48 Kcal
% Daily Value*
Total Fat 13.83g 21%
Cholesterol 42.2mg 14%
Sodium 103.29mg 4%
Potassium 82.83mg 2%
Total Carbs 11.43g 4%
Sugars 9.07g 36%
Dietary Fiber 0.38g 2%
Protein 2.19g 4%
Vitamin C 0.1mg 0%
Iron 0.3mg 1%
Calcium 37mg 4%
Amount Per 100 g
Calories 355.49 Kcal (1488 kJ)
Calories from fat 249.96 Kcal
% Daily Value*
Total Fat 27.77g 21%
Cholesterol 84.74mg 14%
Sodium 207.42mg 4%
Potassium 166.33mg 2%
Total Carbs 22.96g 4%
Sugars 18.21g 36%
Dietary Fiber 0.76g 2%
Protein 4.4g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 1%
Calcium 74.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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