Directions:
- Beat cream cheese in a medium bowl until smooth.
- Beat in condensed milk, evaporated milk and mix until smooth.add lime juice and zest, beat for 1 minute more.
- Pour into graham cracker pie shell.
- Freeze for at least 2 hours.
- Remove from freezer 10 minutes before serving, garnish with lime wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 150.19 Kcal (629 kJ) | ||
| Calories from fat | 68.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.57g | 12% | |
|---|---|---|---|
| Cholesterol | 6.34mg | 2% | |
| Sodium | 129.38mg | 5% | |
| Potassium | 80.86mg | 2% | |
| Total Carbs | 19.24g | 6% | |
| Sugars | 6.61g | 26% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 2.07g | 4% | |
| Vitamin C | 7.1mg | 12% | |
| Iron | 0.8mg | 4% | |
| Calcium | 34.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 260.65 Kcal (1091 kJ) | ||
| Calories from fat | 118.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.14g | 12% | |
|---|---|---|---|
| Cholesterol | 11mg | 2% | |
| Sodium | 224.54mg | 5% | |
| Potassium | 140.33mg | 2% | |
| Total Carbs | 33.39g | 6% | |
| Sugars | 11.48g | 26% | |
| Dietary Fiber | 1.23g | 3% | |
| Protein | 3.59g | 4% | |
| Vitamin C | 12.4mg | 12% | |
| Iron | 1.3mg | 4% | |
| Calcium | 59.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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