Directions:
- Toss the chicken, pineapple, and nuts together.
- In a seperate bowl fold the cream into the mayonnaise; add it to the chicken mixture, stir well and then place in the freezer for 2-3 hours or until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1095.4 Kcal (4586 kJ) | ||
| Calories from fat | 835.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 92.87g | 143% | |
|---|---|---|---|
| Cholesterol | 136.06mg | 45% | |
| Sodium | 1394.69mg | 58% | |
| Potassium | 702.22mg | 15% | |
| Total Carbs | 35.82g | 12% | |
| Sugars | 4.93g | 20% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 35.51g | 71% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 2.8mg | 15% | |
| Calcium | 75.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 344.85 Kcal (1444 kJ) | ||
| Calories from fat | 263.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.24g | 143% | |
|---|---|---|---|
| Cholesterol | 42.83mg | 45% | |
| Sodium | 439.08mg | 58% | |
| Potassium | 221.07mg | 15% | |
| Total Carbs | 11.28g | 12% | |
| Sugars | 1.55g | 20% | |
| Dietary Fiber | 0.64g | 8% | |
| Protein | 11.18g | 71% | |
| Vitamin C | 0.8mg | 4% | |
| Iron | 0.9mg | 15% | |
| Calcium | 23.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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