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Frozen Butter Pastry Dough Recipe

Frozen Butter Pastry Dough Recipe

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Ingredients

Count

Nutrition

1798

Calories

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Ingredients:

Serving

2 1/4 cups cake flour ( not self-rising)
1/4 tsp salt
2 sticks (1 cup) unsalted butter, frozen
8 to 10 tbsp ice water

Directions:

Into a chilled large metal bowl sift together flour and salt. Set grater in flour bowl and coarsely grate frozen butter into flour, gently lifting and tossing flour to coat butter. Chill mixture 20 minutes. Drizzle 6 tablespoons ice water evenly over mixture and gently stir with a fork until just incorporated. Gently squeeze a small handful of mixture to test for proper texture: It should hold together without crumbling apart. If necessary, add some additional water, 1 tablespoon at a time and stirring until just incorporated, and test mixture again. (If you overwork or add too much water, pastry will be tough.)
Turn mixture out onto a lightly floured surface and with floured hands mound into 4 portions. With heel of hand smear each portion once in a forward motion to help distribute fat. Gather dough portions together and form dough, rotating it on work surface, into a disk (dough will not be smooth). Chill dough, wrapped in plastic wrap, at least 2 hours, or until firm, and up to 2 days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1797.61 Kcal (7526 kJ)
Calories from fat	325.86 Kcal
		% Daily Value*
Total Fat	36.21g	56%
Cholesterol	2.96mg	1%
Sodium	1042.18mg	43%
Potassium	1788.88mg	38%
Total Carbs	333.01g	111%
Sugars	4.44g	18%
Dietary Fiber	21.84g	87%
Protein	37.08g	74%
Vitamin C	29.9mg	50%
Iron	27.8mg	154%
Calcium	349.8mg	35%

Amount Per 100 g
Calories	193.09 Kcal (808 kJ)
Calories from fat	35 Kcal
		% Daily Value*
Total Fat	3.89g	56%
Cholesterol	0.32mg	1%
Sodium	111.95mg	43%
Potassium	192.16mg	38%
Total Carbs	35.77g	111%
Sugars	0.48g	18%
Dietary Fiber	2.35g	87%
Protein	3.98g	74%
Vitamin C	3.2mg	50%
Iron	3mg	154%
Calcium	37.6mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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