Frosted Spice Cake Recipe

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Ingredients:

Serving

3 cups king arthur unbleached all-purpose flour
2 cups sugar
2 tsp baking soda
1 tsp salt
1-1/8 tsp ground cinnamon, divided
1/2 tsp ground cloves
1/2 tsp ground nutmeg
2 cups water
2/3 cup canola oil
2 tbsp white vinegar
2 tsp vanilla extract
1 can (12 oz) whipped vanilla frosting

Directions:

In a large bowl, combine the flour, sugar, baking soda, salt, 1 teaspoon cinnamon, cloves and nutmeg. Combine the water, oil, vinegar and vanilla; add to dry ingredients and beat until smooth (batter will be thin).
Pour into a 13-in. x 9-in. baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Stir remaining cinnamon into frosting; spread over cake. Yield: 20 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	382.43 Kcal (1601 kJ)
Calories from fat	67.83 Kcal
		% Daily Value*
Total Fat	7.54g	12%
Cholesterol	0.78mg	0%
Sodium	247.81mg	10%
Potassium	2.49mg	0%
Total Carbs	70.59g	24%
Sugars	11.83g	47%
Dietary Fiber	0.09g	0%
Protein	4.86g	10%
Calcium	5.1mg	1%

Amount Per 100 g
Calories	248.72 Kcal (1041 kJ)
Calories from fat	44.11 Kcal
		% Daily Value*
Total Fat	4.9g	12%
Cholesterol	0.51mg	0%
Sodium	161.17mg	10%
Potassium	1.62mg	0%
Total Carbs	45.91g	24%
Sugars	7.7g	47%
Dietary Fiber	0.06g	0%
Protein	3.16g	10%
Calcium	3.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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