Frosted Banana Bars Recipe

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Ingredients:

Serving

1 cup butter or 1 cup margarine, softened
2 1/4 cups sugar
3 eggs
1 1/2 cups sour cream
1 1/2 tsp vanilla extract
3 cups flour
1 1/2 tsp baking soda
3/8 tsp salt
1 1/2 cups ripe bananas (3 medium)
1 (8 oz) package cream cheese, softened
1/2 cup butter or 1/2 cup margarine, softened
2 tsp vanilla extract
3 cups powder sugar

Directions:

Batter: In a mixing bowl, cream butter and sugar.
Add eggs, sour cream and vanilla.
In separate bowl combine flour, baking soda, and salt; gradually add to the creamed mixture.
Stir in bananas (I squish mine in my hand as I put it in).
Spread in a greased cookie sheet, 17 x 12 x 1 inch baking pan.
Bake at 350 for 20- 25 minutes or until a tooth pick comes out clean from the middle.
Cool before frosting. Store in fridge.
Frosting: In mixing bowl beat cream cheese, butter and vanilla.
Gradually beat in enough powder sugar to achieve desired consistency. After 2 cups of powdered sugar I start tasting to see when it seems balanced with sugar and cream cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2749.06 Kcal (11510 kJ)
Calories from fat	1289.03 Kcal
		% Daily Value*
Total Fat	143.23g	220%
Cholesterol	229.18mg	76%
Sodium	3962.65mg	165%
Potassium	4218.48mg	90%
Total Carbs	343.1g	114%
Sugars	182.33g	729%
Dietary Fiber	9.97g	40%
Protein	31.63g	63%
Vitamin C	5.6mg	9%
Vitamin A	0.6mg	19%
Iron	5.2mg	29%
Calcium	448.8mg	45%

Amount Per 100 g
Calories	406.39 Kcal (1701 kJ)
Calories from fat	190.56 Kcal
		% Daily Value*
Total Fat	21.17g	220%
Cholesterol	33.88mg	76%
Sodium	585.8mg	165%
Potassium	623.62mg	90%
Total Carbs	50.72g	114%
Sugars	26.95g	729%
Dietary Fiber	1.47g	40%
Protein	4.68g	63%
Vitamin C	0.8mg	9%
Vitamin A	0.1mg	19%
Iron	0.8mg	29%
Calcium	66.3mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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