Directions:
- Place one cheese cube in the center of each wonton wrapper. Moisten edges of wrapper with water and fold corners of wrapper to center, enclosing filling and overlapping edges slightly.
- Place on sheets of wax paper and spray with cooking spray. Cover with additional wax paper to prevent drying out.
- Pour oil to 3 inch in large Dutch oven and heat to 350°F.
- Fry wontons until golden brown on each side, turning once. Drain on paper towels.
- Serve immediately with dip if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.13 Kcal (348 kJ) | ||
| Calories from fat | 13.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.54g | 2% | |
|---|---|---|---|
| Cholesterol | 5.31mg | 2% | |
| Sodium | 179.06mg | 7% | |
| Potassium | 19.68mg | 0% | |
| Total Carbs | 13.99g | 5% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 3.11g | 6% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 33.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 301.81 Kcal (1264 kJ) | ||
| Calories from fat | 50.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.6g | 2% | |
|---|---|---|---|
| Cholesterol | 19.29mg | 2% | |
| Sodium | 650.1mg | 7% | |
| Potassium | 71.45mg | 0% | |
| Total Carbs | 50.8g | 5% | |
| Sugars | 0.26g | 0% | |
| Dietary Fiber | 1.74g | 2% | |
| Protein | 11.29g | 6% | |
| Vitamin C | 1mg | 0% | |
| Iron | 2.6mg | 4% | |
| Calcium | 121.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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