Fried Rice With Sausage and Lima Beans Recipe

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Ingredients:

Serving

2 cups cooked rice
1 tbsp butter
1 tsp canola oil
8 oz fresh mushrooms
1 onion, chopped
1 cup lima beans, cooked
1/4 lb sausage (1 used 1 johnsonville pork brat, hot flavor, casing removed)
2 eggs, lightly beaten
2 tbsp soy sauce
1 tsp ponzu sauce
1 tsp poultry seasoning
1 tsp salt
1/2 tsp pepper

Directions:

Remove casing from sausage link. Crumble and saute in an iron skillet until no longer pink. Remove from skillet and set aside.
Saute onion in same skillet for 5 minutes. Add mushrooms, butter and oil, if needed. Saute an additional 10 minutes, until mushrooms are softened. Add salt and pepper to onion mixture.
To onion mixture, add cooked rice and poultry seasoning. Saute approx 5 minutes. Add soy and ponzu sauces. Stir.
To rice mixture, add cooked sausage and lima beans. Saute 1 minute.
Creat a well in the center of the skillet. Add beaten eggs. Cook until eggs are scrambled, approx 2-3 minutes. Incorporate eggs into the rice mixture.
Serves 4.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	347.82 Kcal (1456 kJ)
Calories from fat	145.83 Kcal
		% Daily Value*
Total Fat	16.2g	25%
Cholesterol	123.49mg	41%
Sodium	1318.82mg	55%
Potassium	553.3mg	12%
Total Carbs	33.82g	11%
Sugars	3.97g	16%
Dietary Fiber	6.6g	26%
Protein	17.1g	34%
Vitamin C	3.1mg	5%
Iron	4.8mg	27%
Calcium	45.7mg	5%

Amount Per 100 g
Calories	124.62 Kcal (522 kJ)
Calories from fat	52.25 Kcal
		% Daily Value*
Total Fat	5.81g	25%
Cholesterol	44.24mg	41%
Sodium	472.5mg	55%
Potassium	198.23mg	12%
Total Carbs	12.12g	11%
Sugars	1.42g	16%
Dietary Fiber	2.36g	26%
Protein	6.13g	34%
Vitamin C	1.1mg	5%
Iron	1.7mg	27%
Calcium	16.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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