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Prep Time: 15 Minutes Cook Time: 2 Minutes |
Ready In: 17 Minutes Servings: 5 |
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Super good recipe. Ingredients:
vegetable oil |
1 cup bisquick baking mix |
1/2 cup milk |
1 egg |
1 lb monterey jack cheese or 1 lb cheddar cheese or 1 lb american cheese or 1 lb swiss cheese or 1 lb mozzarella cheese, cut into 3/4 inch cubes |
Directions:
1. Heat oil (2 inches) in deep-fat fryer to 375°.
2. Beat 1 cup baking mix, the milk and egg with hand beater until smooth.
3. Coat cheese cubes lightly with baking mix.
4. Insert a round wooden pick in each cheese cube; dip into batter, covering cheese completely.
5. Fry several cubes at a time, turning carefully, until goldn brown, 1 to 2 minutes; drain on paper towels.
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