Fresh Peach or Berry Cobbler Recipe

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Fresh Peach or Berry Cobbler
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Ingredients
10
Count
Nutrition
621
Calories
Total time
55
Minutes
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Ingredients:

  • 1 tbsp butter
  • 1/2 cup sugar
  • 1/2 cup milk
  • 1 cup flour (sifted)
  • 2 cups fruit
  • 1 3/4 cups sugar
  • 2 tbsp white karo
  • 1/2-3/4 cup boiling water
  • 1 pinch salt

Directions:

  1. Cream together butter and sugar.
  2. Add milk and mix with creamed mixture.
  3. Add flour and baking powder (mixed).
  4. Spread batter into bottom of square baking pan.
  5. Mix fruit, remaining sugar and Karo syrup.
  6. Place on top of batter.
  7. Pour boiling water (less for berries than for peaches) overall.
  8. Bake at 425°F for 10 minutes.
  9. Lower to 375°F and bake for 1/2 hour or until brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 620.86 Kcal (2599 kJ)
Calories from fat 176.96 Kcal
% Daily Value*
Total Fat 19.66g 30%
Cholesterol 5.5mg 2%
Sodium 859.85mg 36%
Potassium 301.82mg 6%
Total Carbs 108.89g 36%
Sugars 62.85g 251%
Dietary Fiber 5.16g 21%
Protein 6.16g 12%
Vitamin C 0.8mg 1%
Iron 2.5mg 14%
Calcium 191.7mg 19%
Amount Per 100 g
Calories 285.31 Kcal (1195 kJ)
Calories from fat 81.32 Kcal
% Daily Value*
Total Fat 9.04g 30%
Cholesterol 2.53mg 2%
Sodium 395.13mg 36%
Potassium 138.7mg 6%
Total Carbs 50.04g 36%
Sugars 28.88g 251%
Dietary Fiber 2.37g 21%
Protein 2.83g 12%
Vitamin C 0.4mg 1%
Iron 1.1mg 14%
Calcium 88.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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