Fresh peach or apple crisp Recipe

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fresh peach or apple crisp
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Ingredients:

  • 1/2 cup rolled oats
  • 1/2 cup brown sugar
  • 1/4 cup flour
  • 1/2 tsp cinnamon
  • 1/4 cup butter
  • 10 medium peaches or apples

Directions:

  1. In mixing bowl combine oats, brown sugar, flour, and cinnamon. Cut in butter until mixture is crumbly. Peel and core fruit and slice and put in a baking dish. Spinkle oat mixture on top of fruit bake 350 degrees x 40 min
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2148.93 Kcal (8997 kJ)
Calories from fat 600.15 Kcal
% Daily Value*
Total Fat 66.68g 103%
Cholesterol 122.01mg 41%
Sodium 1201.24mg 50%
Potassium 3441.4mg 73%
Total Carbs 387.21g 129%
Sugars 256.3g 1025%
Dietary Fiber 41.93g 168%
Protein 29.82g 60%
Vitamin C 105.1mg 175%
Vitamin A 0.6mg 19%
Iron 7.1mg 40%
Calcium 371.8mg 37%
Amount Per 100 g
Calories 116.44 Kcal (488 kJ)
Calories from fat 32.52 Kcal
% Daily Value*
Total Fat 3.61g 103%
Cholesterol 6.61mg 41%
Sodium 65.09mg 50%
Potassium 186.48mg 73%
Total Carbs 20.98g 129%
Sugars 13.89g 1025%
Dietary Fiber 2.27g 168%
Protein 1.62g 60%
Vitamin C 5.7mg 175%
Iron 0.4mg 40%
Calcium 20.1mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.7
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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