Directions:
- Topping-mix all together, until mixture forms crumbs.
- Batter- Whisk together egg, buttermilk, butter, and vanilla.
- Stir in sugar.
- Without mixing, add flour, baking soda, salt and apples.
- Stir just until combined.
- Do not over mix.
- Spoon into muffin cups.
- Sprinkle with the topping.
- Bake at 375 degrees F for 20 minutes or until firm to the touch.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4240.47 Kcal (17754 kJ) | ||
| Calories from fat | 1854.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 206.07g | 317% | |
|---|---|---|---|
| Cholesterol | 495.72mg | 165% | |
| Sodium | 11397.61mg | 475% | |
| Potassium | 1613.92mg | 34% | |
| Total Carbs | 542.71g | 181% | |
| Sugars | 144.55g | 578% | |
| Dietary Fiber | 49.11g | 196% | |
| Protein | 63.43g | 127% | |
| Vitamin C | 12.6mg | 21% | |
| Vitamin A | 1.4mg | 47% | |
| Iron | 26.6mg | 148% | |
| Calcium | 1615.5mg | 162% | |
| Amount Per 100 g | |||
| Calories | 299.53 Kcal (1254 kJ) | ||
| Calories from fat | 131 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.56g | 317% | |
|---|---|---|---|
| Cholesterol | 35.01mg | 165% | |
| Sodium | 805.07mg | 475% | |
| Potassium | 114mg | 34% | |
| Total Carbs | 38.33g | 181% | |
| Sugars | 10.21g | 578% | |
| Dietary Fiber | 3.47g | 196% | |
| Protein | 4.48g | 127% | |
| Vitamin C | 0.9mg | 21% | |
| Vitamin A | 0.1mg | 47% | |
| Iron | 1.9mg | 148% | |
| Calcium | 114.1mg | 162% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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