Deep Dark Espresso Brownies Recipe

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Deep Dark Espresso Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. Lightly butter and flour an 9-inch square baking pan; set aside.
  3. Beat brown sugar, butter and sugar in a mixing bowl.
  4. Add eggs, vanilla and salt.
  5. Beat until well blended.
  6. Stir in espresso powder, flour and baking powder, mixing until smooth.
  7. Fold in chocolate chips.
  8. Pour batter into prepared pan.
  9. Bake for 30 mins.
  10. Or until skewer inserted in the centre comes out clean.
  11. Cool completely in pan; cut and serve dusted with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.07 Kcal (1374 kJ)
Calories from fat 175.43 Kcal
% Daily Value*
Total Fat 19.49g 30%
Cholesterol 71.42mg 24%
Sodium 212.76mg 9%
Potassium 98.87mg 2%
Total Carbs 36.78g 12%
Sugars 29.38g 118%
Dietary Fiber 2.18g 9%
Protein 3.1g 6%
Vitamin A 0.1mg 5%
Iron 1.4mg 8%
Calcium 71.9mg 7%
Amount Per 100 g
Calories 390.81 Kcal (1636 kJ)
Calories from fat 208.99 Kcal
% Daily Value*
Total Fat 23.22g 30%
Cholesterol 85.08mg 24%
Sodium 253.45mg 9%
Potassium 117.78mg 2%
Total Carbs 43.81g 12%
Sugars 35g 118%
Dietary Fiber 2.59g 9%
Protein 3.69g 6%
Vitamin A 0.2mg 5%
Iron 1.7mg 8%
Calcium 85.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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