French Toast Strata Recipe

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Ingredients:

Serving

1 loaf (1 lb) cinnamon bread, cubed
1 package (8 oz) cream cheese, cubed
8 eggs, lightly beaten
2-1/2 cups 2% milk
6 tbsp butter, melted
1/4 cup maple syrup
cider syrup:
1/2 cup sugar
4 tsp cornstarch
1/2 tsp ground cinnamon
1 cup apple cider
1 tbsp lemon juice
2 tbsp butter

Directions:

Arrange half of the bread cubes in a greased 13-in. x 9-in. baking dish. Layer with cream cheese and remaining bread. In a blender, combine the eggs, milk, butter and maple syrup; cover and process until smooth. Pour over bread. Cover and refrigerate overnight.
Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before serving.
For syrup, in a small saucepan, combine the sugar, cornstarch and cinnamon. Gradually whisk in cider and lemon juice. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in butter until melted. Serve warm with strata. Yield: 8 servings (1 cup syrup).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	428.24 Kcal (1793 kJ)
Calories from fat	169.28 Kcal
		% Daily Value*
Total Fat	18.81g	29%
Cholesterol	199.64mg	67%
Sodium	495.99mg	21%
Potassium	304.06mg	6%
Total Carbs	52.44g	17%
Sugars	23.56g	94%
Dietary Fiber	1.23g	5%
Protein	12.91g	26%
Vitamin C	1mg	2%
Vitamin A	0.1mg	5%
Iron	0.9mg	5%
Calcium	224.8mg	22%

Amount Per 100 g
Calories	174.57 Kcal (731 kJ)
Calories from fat	69.01 Kcal
		% Daily Value*
Total Fat	7.67g	29%
Cholesterol	81.38mg	67%
Sodium	202.18mg	21%
Potassium	123.95mg	6%
Total Carbs	21.38g	17%
Sugars	9.6g	94%
Dietary Fiber	0.5g	5%
Protein	5.26g	26%
Vitamin C	0.4mg	2%
Vitamin A	0.1mg	5%
Iron	0.4mg	5%
Calcium	91.6mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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