Directions:
- In a small bowl, combine, cinnamon, nutmeg, and sugar and set aside briefly.
- In a 10-inch or 12-inch skillet, melt butter over medium heat. Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side. Serve with syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.71 Kcal (1221 kJ) | ||
| Calories from fat | 143.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.96g | 25% | |
|---|---|---|---|
| Cholesterol | 194.52mg | 65% | |
| Sodium | 75.41mg | 3% | |
| Potassium | 175.63mg | 4% | |
| Total Carbs | 32.25g | 11% | |
| Sugars | 31.58g | 126% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 6.36g | 13% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 93.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 246.8 Kcal (1033 kJ) | ||
| Calories from fat | 121.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.5g | 25% | |
|---|---|---|---|
| Cholesterol | 164.57mg | 65% | |
| Sodium | 63.8mg | 3% | |
| Potassium | 148.59mg | 4% | |
| Total Carbs | 27.28g | 11% | |
| Sugars | 26.72g | 126% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 5.38g | 13% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 5% | |
| Calcium | 79.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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