Directions:
- Pre-heat oven to 200C/400F or Gas mark 6.
- Lightly grease a large ovenproof dish with some of the butter.
- Put your Boeuf Bourguignon, Beef or Lamb stew leftovers into the greased ovenproof dish. If the pieces of meat are a bit to chunky, break them down a bit - likewise, cut the shallots into half if necessary.
- Boil your potatoes in salted water for about 25 minutes or until very tender.
- Drain the potatoes, add the Dijon mustard, creme fraiche/sour cream, butter & season well with salt & black pepper.
- Mash thoroughly with a potato masher or a hand held blender, mash until there are no discernable lumps & the mash is well mixed.
- Spoon the mashed potatoes over the top of the meat, smoothing it all the time with the back of a spoon.
- Rough up the potato with a fork to give an attractive appearance and place the sliced tomatoes on top.
- Add the grated cheese if using.
- Bake in the preheated oven for about 25 to 35 minutes - or until the pie is well heated through & the top is golden brown and bubbling!
- Garnish with fresh parsley and serve with fresh greens, savoy cabbage, red cabbage or carrots.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.08 Kcal (235 kJ) | ||
| Calories from fat | 27.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.01g | 5% | |
|---|---|---|---|
| Cholesterol | 8.17mg | 3% | |
| Sodium | 110.27mg | 5% | |
| Potassium | 116.31mg | 2% | |
| Total Carbs | 6.41g | 2% | |
| Sugars | 1.38g | 6% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 1.18g | 2% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 0.3mg | 2% | |
| Calcium | 24mg | 2% | |
| Amount Per 100 g | |||
| Calories | 130.06 Kcal (545 kJ) | ||
| Calories from fat | 62.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.99g | 5% | |
|---|---|---|---|
| Cholesterol | 18.95mg | 3% | |
| Sodium | 255.75mg | 5% | |
| Potassium | 269.74mg | 2% | |
| Total Carbs | 14.88g | 2% | |
| Sugars | 3.2g | 6% | |
| Dietary Fiber | 2.29g | 4% | |
| Protein | 2.73g | 2% | |
| Vitamin C | 3.1mg | 2% | |
| Vitamin A | 0.9mg | 12% | |
| Iron | 0.7mg | 2% | |
| Calcium | 55.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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