French Fries Recipe

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French Fries
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Ingredients:

  • oil
  • pepper (optional)

Directions:

  1. Peel and wash potatoes.Slice them as frensh fries.
  2. In the deep fryer add the oil to the line and let the oil get HOT.When hot add the potatoes and fry for 15 minutes or until they look brown or to your desire.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.2 Kcal (1872 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 286mg 12%
Potassium 1752.4mg 37%
Total Carbs 104g 35%
Sugars 20.8g 83%
Dietary Fiber 15.6g 62%
Protein 10.4g 21%
Vitamin C 10.4mg 17%
Vitamin A 5.2mg 173%
Iron 5.2mg 29%
Calcium 156mg 16%
Amount Per 100 g
Calories 86 Kcal (360 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 55mg 12%
Potassium 337mg 37%
Total Carbs 20g 35%
Sugars 4g 83%
Dietary Fiber 3g 62%
Protein 2g 21%
Vitamin C 2mg 17%
Vitamin A 1mg 173%
Iron 1mg 29%
Calcium 30mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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