Franks Buffalo Wings Recipe

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Franks Buffalo Wings
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Ingredients:

Directions:

  1. Heat oven to 350°F. Place cream cheese into deep baking dish. Stir until smooth.
  2. Mix in salad dressing, Frank's RedHot Sauce and cheese. Stir in chicken.
  3. BAKE 20 min. or until mixture is heated through; stir. Garnish as desired. Serve with crackers or vegetables.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1488.84 Kcal (6233 kJ)
Calories from fat 1050.18 Kcal
% Daily Value*
Total Fat 116.69g 180%
Cholesterol 425.11mg 142%
Sodium 5855.45mg 244%
Potassium 1030.69mg 22%
Total Carbs 15.18g 5%
Sugars 8.61g 34%
Protein 91.41g 183%
Vitamin C 84.6mg 141%
Iron 2.5mg 14%
Calcium 622.7mg 62%
Amount Per 100 g
Calories 226.58 Kcal (949 kJ)
Calories from fat 159.83 Kcal
% Daily Value*
Total Fat 17.76g 180%
Cholesterol 64.7mg 142%
Sodium 891.13mg 244%
Potassium 156.86mg 22%
Total Carbs 2.31g 5%
Sugars 1.31g 34%
Protein 13.91g 183%
Vitamin C 12.9mg 141%
Iron 0.4mg 14%
Calcium 94.8mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.5
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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