Ingredients:
- 2 cups water (120 degrees , be very careful not to get it too hot you'll kill the yeast and ruin the bread)
Directions:
- Bread Mix-.
- Mix well in a large tub or bowl.
- If you like herbs in your bread, add 2 T sweet basil, or a mix of Italian herbs.
- Mix well with a wire whisk.
- Then put in plastic containers to store.
- To Bake-.
- Mix and blend well.
- No need to knead, just mix well, until the dough is smooth, makes a firm ball, and is not sticky.
- If sticky, add some more flour until it's firm.
- Put it in the refrigerator and let it sit for a day.
- If you don't have a day, let it rise for a couple of hours, punching it down when it doubles.
- This will develop a much better flavor and crust.
- If your in a hurry the dough can go into the oven as soon as you roll it out, and let it rise for 15 minutes.
- This is a very forgiving recipe so don't worry.
- Now when your ready to bake, separate the dough into 3 pieces.
- With a little flour scattered on your counter, roll each piece of dough out into a circle about 1/2 inch thick.
- Set on greased baking sheets.
- Then let the dough proof or raise for 15 minutes.
- Then put your fingers into the dough, making some impressions, brush with melted butter or olive oil, and then very lightly with Italian sauce.
- Get creative with your toppings if you want.
- Parmesan, and fresh rosemary are great.
- Bake at 375 for 15 to 20 minutes until nicely browned and crusty.
- The bottom should be brown as well.
- Brush again with melted butter or olive oil.
- Now when the bread has cooled, wrap in plastic wrap completely, and freeze.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2827.93 Kcal (11840 kJ) | ||
| Calories from fat | 626.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.56g | 107% | |
|---|---|---|---|
| Cholesterol | 1.58mg | 1% | |
| Sodium | 10646.59mg | 444% | |
| Potassium | 1334.73mg | 28% | |
| Total Carbs | 487.15g | 162% | |
| Sugars | 18.78g | 75% | |
| Dietary Fiber | 43.97g | 176% | |
| Protein | 63.15g | 126% | |
| Iron | 27.9mg | 155% | |
| Calcium | 1055.7mg | 106% | |
| Amount Per 100 g | |||
| Calories | 350.6 Kcal (1468 kJ) | ||
| Calories from fat | 77.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.62g | 107% | |
|---|---|---|---|
| Cholesterol | 0.2mg | 1% | |
| Sodium | 1319.93mg | 444% | |
| Potassium | 165.48mg | 28% | |
| Total Carbs | 60.4g | 162% | |
| Sugars | 2.33g | 75% | |
| Dietary Fiber | 5.45g | 176% | |
| Protein | 7.83g | 126% | |
| Iron | 3.5mg | 155% | |
| Calcium | 130.9mg | 106% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Bagels
Flour, Cornmeal, Salt, Honey, Water, Yeast (1/2 packet) -
Hamburger or Sandwich Buns or Hot Dog Buns
Flour, Salt, Sugar, Water (warm ), Yeast and 2 more.. -
Best White Bread (Abm)
Yeast (bread machine ), Flour, Gluten flour, Salt, Sugar and 1 more.. -
Homemade Soft Taco Shells
Flour, Cornmeal, Salt, Egg, Cold water -
Corn Tortillas
Flour, Cornmeal, Salt, Shortening, Boiling water -
Classic San Francisco Sourdough Bread
Warm water and 6 more.. -
Bullock's Tea Room Lemon Meringue Pie
Flour, Cornstarch, Salt, Sugar, Boiling water, Egg yolks and 8 more.. -
Cinnamon Applesauce Pancakes
Flour, Baking powder, Salt, Sugar, Water and 2 more.. -
Crumpets
Flour, Baking powder, Salt, Sugar, Water , lukewarm and 1 more.. -
Sara's Apple & Ricotta Pizza
Flour, Active dry yeast, Salt, Sugar, Warm water and 7 more.. -
A And M Cafe Fry Bread
Flour, Baking powder, Salt, Sugar, Water (approximately )
Also Try
-
-
-
Focaccia Bread With Three Topping Choices
Water (lukewarm), Olive oil, Sugar, Salt, Flour, Yeast and 11 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
